We believe that the definition of what a Scottish gin is will not stifle innovation. We think it will have the opposite effect. By agreeing on a definition, it creates a solid foundation and framework for Scottish gin as a category. New gin and spirits producers will provide a guide on the benefits of setting up a distillery in Scotland or, in some cases, the benefits of distilling the contract in Scotland. Being able to promote your gin as part of the Scottish gin category will undoubtedly bring benefits to gin manufacturers. In December 1996, two non-EU states, Norway and Iceland, signed an association agreement with the signatories to the agreement to become part of the Schengen area. Although this agreement never entered into force, both countries became part of the Schengen area after similar agreements were concluded with the EU.  The Schengen Convention itself has not been signed by non-EU states.  In 2009, Switzerland concluded its official accession to the Schengen area with the adoption of an Association Agreement by referendum in 2005.  There are a few reasons for the idea of the RHZ. “The study of the existence of life, however, is an extremely complex subject, with many confusing reflections on what makes it an ideal subject for telescope and extraction requests, but a less practical question that needs to be answered. Instead, the Community has concluded a handshake agreement to address instead the more lax issue of habitable zones.
`Council Regulation (EEC) No 1576/89 of 29 May 1989 laying down the principles governing the definition, description and presentation of spirit drinks (3) and Commission Regulation (EEC) No 1014/90 of 24 June 1989. April 1990 laying down detailed rules for the application of the definition, description and presentation of spirit drinks (4) proved fruitful in regulating the spirit drinks sector. However, in the light of recent experience, it is necessary to lay down rules on the definition, description, presentation and labelling of spirit drinks, as well as on the protection of geographical indications of certain spirit drinks, taking into account traditional manufacturing methods. Regulation (EEC) No 1576/89 should therefore be repealed and replaced. In view of the importance and complexity of the spirit drinks sector, specific measures for the description and presentation of spirit drinks should be defined in respect of the horizontal provisions of Directive 2000/13/EC of the European Parliament and of the Council of 20 March 2000 on the approximation of the laws of the Member States beyond labelling – presentation and advertising of foodstuffs (5). Those specific measures should also prevent the misuse of the concept of `spirit drink` and the names of spirit drinks for products which do not comply with the definitions in this Regulation. No one can say that gins made outside scotland are of poor quality. There are some really amazing gins that we really enjoyed as gin drinkers. It`s not about trapping Scottish gins made outside of Scotland – fine. The definition of what a Scottish gin is to protect the use of the term and what it represents.
It is also about making sure that the term scottish gin has a real meaning, that it becomes a term that adds value to a gin because of its authenticity and quality. A term that protects the consumer. A concept that the consumer considers a quality feature. A term they trust. If gin brands want to have the advantage of using this term to add value to their gin, it simply has to fit the definition and be made in Scotland. Differences of opinion between member states led to an impasse over the abolition of border controls within the Community, but in 1985 five of the then ten Member States – Belgium, France, Luxembourg, the Netherlands and West Germany – signed an agreement on the phasing out of common border controls. .